| Nutrition
and Food Science (Food Science and Nutrition) [.5]- 10th grade
only
Prerequisite: None
This interactive course encourages the students to utilize current nutrition
information in meeting personal and family needs. It also provides guidance
for planning and preparing meals and snacks, buying food, observing safety
and sanitation standards, selecting and using equipment, using recipes,
retaining nutritive value of food during preparation and service, understanding
food processing and preservation, and relating food and nutrition to career
and job opportunities. A career connection experience completed outside
the classroom is required of all students.
Apparel [.5]- 10th grade only
Prerequisite: None
This course emphasizes the role of clothing for individuals and society,
the fashion industry, personal appearance, planning and budgeting clothing
for the individual and family, buying clothing, using sewing equipment,
garment construction, clothing care and storage, clothing repair and renovation,
clothing alteration, and relating clothing and textiles to career and
job opportunities. A career connection experience completed outside the
classroom is required of all students. |